Starters & Finger Foods

Crock of Chili House made chili with melted cheddar and green onions. $4.50

Caprese Fresh Mozzarella sliced and layered with tomato and basil and a drizzled balsamic reduction served on a garlic infused crustinni. $6.95

Jalapeno Poppers Six poppers served with house made chilled onion dip. $5.95

Stuffed Potato Skins Golden brown potato skins filled with Monterrey jack and cheddar cheeses, freshly crumbled bacon, and fresh chives. $7.95

Beer Battered Onion Rings Beer battered, crunchy outside, soft inside. Served with homemade honey mustard sauce. $5.95

Quesadillas A “Do it Yourself” tasty Mexican snack. Start with the cheese and add the ingredients you like! Grilled up fresh in a flour tortilla. Choose mushrooms, jalapenos, black beans, green onion, tomato. Served with salsa, sour cream, and guacamole. $7.50

Add grilled chicken $2.00 / Add grilled sirloin $3.00

Nacho Platter Fresh fried corn tortillas loaded with cheese, jalapenos, black beans, sour cream, guacamole, tomato, green onion, and black olives. $7.97

Add grilled chicken $2.00/Add grilled sirloin $3.00

Buffalo Chicken Wings A pub classic. Served with bleu cheese, carrots, and celery sticks. Hot or mild. $7.95

Soups & Salads

N E Clam Chowder A New England staple. $4.95

California Cobb Salad Fresh greens with sliced red onions, black olives diced ham, turkey, bacon, grape tomatoes, and cucumbers. $10.95

Tavern Salad Mixed greens, grape tomatoes, shaved red onion, fresh pear slices, candied pecans, Gorgonzola crumbles, and fresh made croutons. With our house vinaigrette. $7.95

Caesar Fresh, crisp romaine tossed with our own Caesar dressing. Topped with fresh croutons and shaved Parmesan. $5.95 Add grilled chicken $4.00 / Add Grilled shrimp $6.00

Mediterranean Chopped Salad Fresh mix of greens, with marinated artichoke hearts, shaved red onion, chopped kalamata olives, sun dried tomatoes, pepperoncini, sharp Italian cheeses, roasted garlic cloves, roasted red peppers, prosciutto and pepperoni ribbons, extra virgin olive oil, and red wine. $8.50

Sandwiches

French Dip Seasoned roast beef, melted Swiss cheese garlic infused Ciabatta roll and served with Au jus. $8.50

Spikebox Chicken Blackened chicken breast, green onions, tomato, and melted cheddar cheese, served with apple wood smoked bacon on a hard roll. $8.50

Turkey Cucumber, dill red onion, Swiss cheese served on a hard roll. $7.95

Corn Beef Reuben Slow simmered corn beef on grilled marble rye, with Swiss cheese, sauerkraut, and thousand island dressing. $7.95

Pulled Pork Pieces of slow roasted pork, sauced with honey barbeque on a baguette. Served with a side of ‘slaw. $7.95

Burgers

Montana Burger Cheddar cheese grilled ham and BBQ sauce, topped with onion rings. $8.95

Blue Creek Blue cheese, bacon and mushrooms. $8.50

Red’s Burger 6oz. fresh handmade burger on a hearty roll. Choose between Swiss and Cheddar and add two toppings (caramelized onions, sautéed mushrooms, bleu cheese crumbles, and bacon). $8.

Pizza

Artisan Pies

Sausage and Hot Pepper – Sweet bits of Italian sausage with hot frying peppers on a tomato pie, with grated Romano. Spice level varies. *House favorite* $13.95

Tomato Pesto – Fresh basil pesto spread over a layer of cheese, topped with fresh, ripe tomato slices, roasted garlic cloves, extra virgin olive oil, and grated Romano. $13.95

Buffalo Chicken – breaded chicken cutlets tossed in a spicy wing sauce, mozzarella, and drizzled with bleu cheese dressing. $15.95

Potato, Bacon, Cheddar – Sliced red potatoes, fresh grated cheddar, bacon crumbles, caramelized onions, and sour cream. An Irish take on pizza. - $14.95

Design Your Own Fresh made pizza topped with mozzarella - Small $10.00/Add $1.00 for each additional item Large - $14.00/Add $1.50 for each additional item

Additional Items: Sausage, bacon, pepperoni, chicken, broccoli, spinach, mushrooms, onions, peppers, roasted red peppers, green peppers.

Entrees

Chicken Piccatta Sautéed Chicken breast with fresh garlic, capers, white wine lemon sauce served with pasta. $14.95

Chicken Monte Carlo Pan seared breaded chicken breast, pencil asparagus, prosciutto, provolone cheese and dressed with a sage demi glaze. Served with a Gallagher potato. $14.95

Spaghetti Carbonara Spaghetti tossed in a rich sauce of cream, butter, and parmesan cheese. Studded with bacon and broccoli florettes. $11.95

12 oz. New York Strip Steak Choice cut, neatly trimmed, and char broiled. Served with garlic mashed and chef’s choice of vegetable. $18.95 Add a shrimp skewer for $6.00

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your fish of food borne illness.

Kids Menu

Choose from; Chicken Fingers, Hamburger or Cheeseburger, Grilled Cheese, Hot Dog, or Past with Marinara or Butter $5.95 includes chips & a beverage – add fries for $1.00